Case Study : Golden State Foods

Case Study : Golden State Foods

case study Golden State Foods

Golden State Foods (GSF) is one of the largest diversified suppliers to the foodservice industry, servicing approximately 125,000 restaurants in more than 40 countries from its 50+ locations on five continents. GSF was undergoing a stage of growth that required a robust manufacturing system that integrates into an ERP solution.

Initial Challenge faced by Golden State Foods
  • Growth put pressure on ability to maintain multiple systems and process efficiency
  • Lacked a manufacturing system – no inventory and manufacturing capabilities
  • Perpetual (real-time) inventory instead of Period inventory
  • No access to live data, periodic system only
  • Time consuming static manual reporting – crystal reporting
  • Perpetual inventory & manufacturing capabilities
  • Crystallise resource planning
  • Ability to slice and dice data cubes
  • Rapid implementation in Australia
  • Sage X3
  • Sage Enterprise Intelligence

Tags: ,

Contact Us

SAP Business One location

Auckland Chamber of Commerce Building
Level 4, 90 Symonds Street
Auckland 1010